Malaysian shrimp salad

1 Point, Weight Watchers

Prep Time: 0:15 Cook Time: - Total Time: 0:15 Difficulty: Easy Servings: 4 Source:

Ingredients

1 pound(s) , peeled, coarsely chopped (about 2 cups) cooked shrimp

1 cup(s) , diced mango(es)

1 cup(s) , diced cucumber(s)

2 Tbsp , fresh, minced mint leaves

1 tsp , serrano-variety, minced (or to taste) green hot chile peppers

1 Tbsp , extra-virgin olive oil

1 Tbsp fresh lime juice

2 tsp lime zest

1/2 tsp kosher salt

1/2 tsp sugar

Directions

In a medium bowl, combine shrimp, mango, cucumber, mint and pepper.

In another bowl, whisk together oil, lime juice and zest, salt, and sugar; toss with shrimp mixture. Yields about 1 cup shrimp salad per serving.

Nutrition

1 smart points